单词:lecidea cacaotina
单词:lecidea cacaotina 相关文章
Tony and Tina are very different. Tony likes music. Tina doesn't. Tony is an athlete. Tina isn't. On the other hand, Tina likes movies, but Tony doesn't. She is a good student, but he isn't. Tony and
Chocolate's Story Older Than Once Thought Humans may have been enjoying cacao, the substance used to make chocolate, for much longer than experts had thought. Researchers at the University of British Columbia in Canada have found that humans grew cac
[00:25.60]lesson 25 [00:34.85]Read and say [00:37.77]TINA:What are you doing? [00:41.14]DAVID:I'm trying to fix my pen. [00:45.30]TINA:What's wrong with it? [00:48.14]DAVID:I'm trying to get it to write more quickly. [00:53.32]What are you doing? [01
Lesson 85 Cocoa And Chocolate 第85课 可可与巧克力 You have all, no doubt, drunk a cup of cocoa, and you have also eaten part of a cocoanut. 毫无疑问, 你们肯定都喝过可可并且吃过巧克力。 Perhaps you thought that cocoa was m
Voice 1 Thank you for joining us for todays Spotlight program. Im Liz Waid. Voice 2 And Im Joshua Leo. Spotlight uses a special English method of broadcasting. It is easier for people to understand, no matter where in the world they live. Voice 1 Do
UNIT THREE Part One Warm Up Dialogue 1 A和B来参加Leo举办的Party,但出乎他们预料的是晚会不是很热闹,所见到的女孩也不太酷,因此很是失望。 A: I thought this was
World Chocolate Day must be one of the best holidays in the world. Its such a great idea. It could be the most celebrated holiday in the world. Everyone loves chocolate. It is probably the most popular food ever. It is also probably the most popular
World Chocolate Day must be one of the best holidays in the world. Its such a great idea. It could be the most celebrated holiday in the world. Everyone loves chocolate. It is probably the most popular food ever. It is also probably the most popular
The well-publicised health benefits of dark chocolate have given many chocolate lovers an added reason to indulge in recent years。 近些年来,黑巧克力对于健康的益处被广泛宣传,这让了巧克力的爱好者有了正大光明的理
Chocolate: The 'Food of the Gods' 巧克力:食物中的上帝 From VOA Learning English, this is Science in the News. Im Anna Matteo. And Im Christopher Cruise. Today on the program, we explore the history of chocolate -- a favorite food for many pe
AS IT IS 2014-09-20 Scientists Discover Secrets of Coffee 科学家发现咖啡的秘密 An international team of researchers has created a sequence, or map, of the genes of the coffee plant known as Robusta. About one-third of the coffee drunk world
By Cathy Majtenyi Nairobi 24 January 2006 Opposition politicians in Kenya are calling for early elections and other tough measures following damning allegations by the former head of a government corr
By Amelia Shaw Port-au-Prince 18 February 2006 After days of turmoil and protests, the interim government of Haiti declared Rene Preval president on Thursday. Preval receives 51 percent of the votes,t
By Melinda Smith Washington 20 June 2006 Watch Kids and TV report Television has become such a major part of life that many American parents use it as a babysitter, and that has child psychologists concerned. A new study shows that almost one-third
Chocolate lovers around the world take note: two separate groups of scientists have unraveled the genetic code of your favorite sweet. It's good news for the millions of small farmers in Africa, Asia and Latin America whose livelihoods depend on the
I'm Bob Doughty. And I'm Shirley Griffith with EXPLORATIONS in VOA Special English. Today we travel around the world exploring the history of chocolate. Its story begins with a plant whose scientific name, Theobroma cacao, means food of the gods. For
BOB DOUGHTY: I'm Bob Doughty. SHIRLEY GRIFFITH: And I'm Shirley Griffith with EXPLORATIONS in VOA Special English. Today we travel around the world exploring the history of chocolate. Its story begins with a plant whose scientific name, Theobroma cac
By Nico Colombant Dakar 21 January 2007 Mauritania The large sparsely populated desert country of West Africa, Mauritania, has held a senate election as part of a post-coup process to bring about civilian rule. VOA's Nico Colombant reports from our r
For Halloween, Consider the Chocolate Midge As you unwrap a Halloween candy or two, it's worth paying your respects to the real reason for many of the treats: a tiny fly whose trick is to make chocolate possible. They're all in the family Ceratopogon
Im Bill Mclaughlin, and Im the creator of plants here the United States Botanic Garden. What we are looking at today is our chocolate tree or cacao tree. The scientific name for this is Theobroma Cacao, and Theobroma is Greek, Theo- is for God and Br