单词：Lactobacillus delbrueckii
[医] 戴耳布吕克氏乳杆菌
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As many San Franciscans have noticed, sourdough bread stays fresher longer than the regular stuff. Sourdoughs extended freshness is due to extra fermentation that traps more moisture in the dough. But now we know that sourdoughs longevity is also bec
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As many San Franciscans have noticed, sourdough bread stays fresher longer than the regular stuff. Sourdoughs extended freshness is due to extra fermentation that traps more moisture in the dough. But now we know that sourdoughs longevity is also bec
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